Pasta is a staple in most households, and we all love to experiment with it every once in a while. Whether it’s adding a new ingredient or a different seasoning, pasta offers endless possibilities. Here are some delicious and easy pasta recipes that you can try tonight.
Nudel - Curry mit Zucchini
This Nudel - Curry with Zucchini from 3sternchen is a perfect weeknight dinner. The recipe is easy to make and is ready in less than 30 minutes. You will need:
Ingredients
- 250g noodles
- 2 zucchinis
- 1 onion
- 2 cloves of garlic
- 1 tablespoon of oil
- 1 tablespoon of curry powder
- 400ml coconut milk
- Salt and pepper to taste
Instructions
- Cook the noodles according to the package instructions.
- Cut the zucchini and onion into small pieces.
- Chop the garlic cloves into small pieces.
- Heat the oil in a large pan, and add the zucchini, onion, and garlic.
- Sauté until the vegetables are cooked through.
- Add the curry powder and sauté for about a minute.
- Add the coconut milk and bring to a boil.
- Lower the heat and let it simmer for a few minutes.
- Add salt and pepper to taste.
- Serve hot on noodles.
This Nudel - Curry with Zucchini is perfect for a quick dinner, and the leftovers make a great lunch the next day. Plus, it’s vegetarian, so it’s a perfect dish to add to your repertoire.
Nudel-Hackfleisch-Auflauf
If you’re looking for a comfort food recipe, you can’t go wrong with Nudel-Hackfleisch-Auflauf from HayatSu. This hearty dish will satisfy your cravings and is perfect for a cold winter night. Here’s what you’ll need:
Ingredients
- 400g noodles
- 500g ground beef
- 3 onions
- 2 cloves of garlic
- 2 tablespoons of oil
- 2 tablespoons of tomato paste
- 500ml of beef broth
- 200g grated cheese
- Salt and pepper to taste
Instructions
- Cook the noodles according to the package instructions.
- Preheat the oven to 200C.
- Chop the onions and garlic into small pieces.
- Heat the oil in a large pan, and add the ground beef, onions, and garlic.
- Sauté until the beef is browned.
- Add the tomato paste and sauté for about a minute.
- Add the beef broth and bring to a boil.
- Lower the heat and let it simmer for a few minutes.
- Add salt and pepper to taste.
- Drain the noodles and add them to the pan.
- Mix well so that the noodles are coated in the sauce.
- Transfer the noodles to a baking dish.
- Sprinkle the grated cheese on top.
- Bake in the oven for about 20-25 minutes, or until the cheese is melted and bubbly.
- Serve hot.
This Nudel-Hackfleisch-Auflauf is a crowd-pleaser and is perfect for feeding a large family or for meal prepping for the week. Plus, you can switch up the ingredients to suit your taste.
Nudeln mit Gemüse und Frischkäse
If you’re looking for a vegetarian pasta dish that’s easy to make and delicious, Nudeln mit Gemüse und Frischkäse from Chefkoch is perfect for you. Here’s what you’ll need:
Ingredients
- 300g noodles
- 2 zucchinis
- 1 red bell pepper
- 1 green bell pepper
- 1 onion
- 2 cloves of garlic
- 100g cream cheese
- 2 tablespoons of oil
- Salt and pepper to taste
Instructions
- Cook the noodles according to the package instructions.
- Chop the zucchinis, red bell pepper, green bell pepper, and onion into small pieces.
- Chop the garlic cloves into small pieces.
- Heat the oil in a large pan, and add the zucchini, bell peppers, onion, and garlic.
- Sauté until the vegetables are cooked through.
- Add the cream cheese and sauté for about a minute.
- Add salt and pepper to taste.
- Drain the noodles and add them to the sauce.
- Mix well so that the noodles are coated in the sauce.
- Serve hot.
This Nudeln mit Gemüse und Frischkäse pasta dish is perfect for a quick and easy dinner, and it’s a great way to sneak in some vegetables into your diet. Plus, the cream cheese adds a delicious richness to the dish.
There you have it, three delicious and easy pasta recipes that you can try tonight. Which one will you be making first? Enjoy!