Das E-rezept Kommt! Wir Sind Dabei!

Hey Fam,

Check These Delicious Recipes Out!

Are you tired of the same old boring meals? Want to spice things up in the kitchen and impress your loved ones with something new and exciting? Look no further! We’ve gathered some mouth-watering recipes that will have everyone coming back for seconds.

E-Recipe Häppchen

Ingredients:

• 1 package cream cheese
• 1 package thinly sliced smoked salmon
• 1 jar capers
• 1 package crackers

Instructions:

1. Spread a layer of cream cheese onto each cracker.
2. Place a slice of smoked salmon on top of the cream cheese.
3. Sprinkle capers on top of the salmon.

How to prepare:

Simply layer the ingredients and voila! A delicious and elegant appetizer that will impress even the pickiest of eaters.

Preparation time:

10 minutes

Servings:

Makes 24 E-Recipe Häppchen

Nutrition Facts:

Serving size: 1 Häppchen
Calories: 67
Fat: 4g
Saturated Fat: 2g
Cholesterol: 9mg
Sodium: 130mg
Carbohydrates: 5g
Fiber: 0g
Sugar: 0g
Protein: 2g

Next up, we have a French classic:

Französische Ratatouille Paprikapfanne mit Kapern

Ingredients:

• 1 large eggplant
• 2 large zucchinis
• 1 yellow onion
• 3 cloves garlic
• 2 large red bell peppers
• 1 can diced tomatoes
• 2 tablespoons capers
• 1 teaspoon dried oregano
• Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F.
2. Chop eggplant, zucchini, onion, garlic, and bell peppers into large pieces and combine in a large bowl.
3. Drain the can of diced tomatoes and add to the bowl with the vegetables.
4. Add dried oregano, salt, and pepper and mix everything together.
5. Pour mixture into a baking dish and sprinkle capers on top.
6. Cover the dish with foil and bake for 35-40 minutes.
7. Remove foil and bake for an additional 15-20 minutes.

How to prepare:

Chop the vegetables, mix everything together, and bake in the oven until tender and delicious. Serve hot or cold as a side dish or eat it as a main course with some crusty bread.

Preparation time:

60 minutes

Servings:

Makes 6 servings

Nutrition Facts:

Serving size: 1 cup
Calories: 92
Fat: 1.5g
Saturated Fat: 0g
Cholesterol: 0mg
Sodium: 365mg
Carbohydrates: 18g
Fiber: 7g
Sugar: 0g
Protein: 4g

Finally, we have something for those with a sweet tooth:

Double Chocolate Chip Cookies

Ingredients:

• 1 cup unsalted butter, room temperature
• 1 cup granulated sugar
• 1 cup firmly packed light brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 cup unsweetened cocoa powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups semisweet chocolate chips

Instructions:

1. Preheat oven to 350°F.
2. In a large bowl, mix together room temperature butter, granulated sugar, and brown sugar until smooth.
3. Add eggs and vanilla extract and beat until fluffy.
4. In a separate bowl, mix together flour, cocoa powder, baking soda, and salt.
5. Add dry ingredients to wet ingredients and mix until well combined.
6. Stir in chocolate chips.
7. Line a baking sheet with parchment paper and drop spoonfuls of cookie dough onto the sheet.
8. Bake for 12-15 minutes or until the edges are firm and the middle is slightly soft.

How to prepare:

In a few easy steps, you’ll have freshly baked cookies that are sure to impress:

Preparation time:

30 minutes

Servings:

Makes approximately 2 dozen cookies

Nutrition Facts:

Serving size: 1 cookie
Calories: 234
Fat: 12g
Saturated Fat: 7g
Cholesterol: 34mg
Sodium: 150mg
Carbohydrates: 32g
Fiber: 3g
Sugar: 21g
Protein: 3g

We hope you try these recipes and love them as much as we do! Happy cooking!